As summer ends, the last burst of tomatoes is ripening in my garden. This tart is a great starter course for dinner and should be made right before serving.
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Tomato Tart
Tag: Food
Categories
Tahini Carrot Salad
Every once in a while I get a craving for tahini and this dish really hits the spot.
Ridiculously easy. A major crowd-pleaser. And a chance to highlight a beautiful California cheese.
An interview with Frances Moore Lappè, author who helped awaken millions of people to the connections between our diets, our bodies, and the fate of the planet.
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Buttermilk Potato Salad: Like Buttah
A gussied-up version of a classic.
An opportunity for civically and politically minded chefs to become effective leaders for food-system change.
A fresher, more moist version of the classic coffee cake from my childhood.
‘Āina means “That Which Feeds Us” in Hawaiian.
In cities like Oakland and Seattle, where the minimum wage is on the rise, restaurants are raising prices and rethinking tips as a way to level the playing field for workers.
As the climate warms, bumblebee species are being crushed as the ‘climate vice’ compresses their geographical ranges.